A designer cocktail drink inspired from icebergs.
Muddle diced ginger with honey salt and lemon juice in cocktail shaker. Add ½ cup crushed ice, small ice cubes, mint syrup, lemon syrup, martini and vodka and shake vigorously for 10 seconds.
Filter and pour in low-ball glass. Make an ice ball by pressing between two palms, drop it in the glass and serve this chilled greenberg.